Oxford Balmoral boot plain cap toe, made in Boxcalf Leather using French Calf from D’Anonnay tannery in black color.. This model has a calf lining with vegetable tanned insoles, real leather heel stiffeners and all finished with a rubber sole stitched all the way back to the heel. This model is made with our CITY rubber sole, with thin edge, bevelled waist and a narrow stitching which continues in under the heel. The close-cut heels follow the natural line of the shoe.
- Brush the shoe to remove any dust or dirt.
- Apply a small amount of Pâte De Luxe with a cotton chamois cloth or the Spreading Brush to reach the welt seams and enable nourishment and protection of this delicate area.
- Massage gently to allow Pâte De Luxe to nourish and provide maximum protection to the leather.
- Apply one or two coats of Pâte De Luxe to the entire shoe.
Leave to dry for five minutes between coats. - Gently polish the leather with a bristle brush or a wool glove.
- For a high-gloss finish, apply additional coats to the toe and heel. Avoid over-application to the vamp of the shoe because excessive movement can crack the wax coating.
- For further details, please refer to our Guides.
| Size | 5, 5½, 6, 6½, 7, 7½, 8, 8½, 9, 9½ |
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